Chicken cordon bleu: the recipe to make them tasty at home
published on 5 June, 2023 at 15:36
Ingredients:
12 chicken breast slices
12 cheese slices
5-6 ham slices
Breadcrumbs
Flour
3 eggs
Seeds oil for frying
Directions:
1. Season breadcrumbs with a pinch of salt.
2. Whisk the eggs.
3. Fill chicken slices with ham and cheese, then close.
4. First coat them with flour, then dip them in eggs and lastly coat them with breadcrumbs.
5. Fry in hot oil, turning them eery once in a while, until golden.
Credit/Video: In cucina con Katia
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