Chicken cordon bleu: the recipe to make them tasty at home

published on 5 June, 2023 at 15:36
Ingredients: 
12 chicken breast slices 
12 cheese slices 
5-6 ham slices 
Breadcrumbs 
Flour 
3 eggs 
Seeds oil for frying 
 
Directions: 
1. Season breadcrumbs with a pinch of salt. 
2. Whisk the eggs. 
3. Fill chicken slices with ham and cheese, then close. 
4. First coat them with flour, then dip them in eggs and lastly coat them with breadcrumbs. 
5. Fry in hot oil, turning them eery once in a while, until golden. 
 
Credit/Video: In cucina con Katia 
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