Chicken wings: how to make them tasty and tasty!

INGREDIENTS
Chicken wings
Extra virgin olive oil
Salt
Mixed herbs
Pepper
100g (1/2 cup) of butter (melted)
Dry parsley
1 clove of garlic
100g (1 cup) of parmesan

Parmesan
Green onion

METHOD
1. Transfer the chicken wings to the bowl and add season with olive oil, salt, mixed herbs, and pepper and mix them to absorb the seasonings.
2. Transfer them to the baking pan covered with kitchen foil and transfer to the oven. Bake at 180°C/360°F for 30 minutes.
3. Meanwhile in a bowl mix the butter (melted), dry parsley, garlic, and parmesan.
4. Transfer the wings to the bowl and pour the marinade over them. Mix them well to absorb the marinade.
5. Transfer to the pan covered with kitchen foil and pour on each chicken wing more marinade. Transfer to the oven and bake at 180°C/360°F for 15 more minutes.
6. Serve them all together on a serving plate and season with parmesan and green onion.
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