8 sides cream buns: the recipe to make them fluffy and delicious

published on 10 February, 2022 at 12:58

Ingredients:

250g (2 cups) all-purpose flour

1½ tsp instant dry yeast

125ml (1/2 cup) water

1 tbsp brown sugar

1/2 tsp salt

3 tbsp (42g) soft butter

200g whipping cream + 2 tbsp powder sugar

Walnuts if using

Directions:

1. Mix together flour, dry yeast, water, brown sugar and salt.

2. Finally add the soft butter and mix well.

3. Make a uniform dough and cover it for about 40-60 minutes.

4. Divide 1/2 dough into 8 pieces and top them with beaten egg.

5. Bake at 356°F (180°) for 20-25 minutes.

6. Fill with whipping cream and decorate with powder sugar and walnuts.

Credit: Ninik Becker https://www.youtube.com/watch?v=BmhXoik71Io&ab_channel=NinikBecker

Recipe ideas 4.362 video • 0 photo

28.498.510 views

6:10 Upside-down orange pie
760 VIEWS
Recipe ideas
9:55 How to make canapè
368 VIEWS
Recipe ideas
2:40 Puff pastry Christmas tree
788 VIEWS
Recipe ideas
3:58 Stuffed baked potatoes
668 VIEWS
Recipe ideas
5:25 Stuffed crispy eggs
463 VIEWS
Recipe ideas
3:04 Chocolate and almond
139 VIEWS
Recipe ideas
4:01 No bake Christmas log
2584 VIEWS
Recipe ideas
11:14 Coconut and chocolate cake
91 VIEWS
Recipe ideas
4:29 Coconut cookies with 4 ingredients
983 VIEWS
Recipe ideas
5:46 Pork loin with orange
160 VIEWS
Recipe ideas
4:56 Apple and almond flour cake
499 VIEWS
Recipe ideas
9:23 Orange and chocolate Christmas log
596 VIEWS
Recipe ideas
5:17 Spinach and potatoes casserole
889 VIEWS
Recipe ideas
7:23 Christmas fluffy log
387 VIEWS
Recipe ideas
2:13 Coffee fluffy cream
2408 VIEWS
Recipe ideas
8:58 Christmas almond cookies
346 VIEWS
Recipe ideas

)