Meat wellington: the tasty meal to enjoy with your family
published on 12 May, 2021 at 14:50
Ingredients:
Pork tenderloin 1
Salt
Black pepper
herbs
Cheese 100 g
Flour
1 puff pastry sheet
Egg yolk 2
Sesame seeds
Directions:
1. Season the pork with salt, black pepper and herbs.
2. Brown the meat in a pan with oil.
3. Spread the puff pastry and fill it with pork.
4. Roll it and spread with egg yolk.
5. Add sesame seeds and bake at 356°F (180°) for 45/50 minutes.
more
more from Recipe ideas
-
1 VIEWSRecipe ideas
-
1 VIEWSRecipe ideas
-
0 VIEWSRecipe ideas
-
7 VIEWSRecipe ideas
-
4 VIEWSRecipe ideas
-
3 VIEWSRecipe ideas
-
322 VIEWSRecipe ideas
-
129 VIEWSRecipe ideas
-
254 VIEWSRecipe ideas
-
8 VIEWSRecipe ideas
-
123 VIEWSRecipe ideas
-
307 VIEWSRecipe ideas
-
293 VIEWSRecipe ideas
-
120 VIEWSRecipe ideas
-
8 VIEWSRecipe ideas
-
11 VIEWSRecipe ideas