Potato omelette: the easy recipe to enjoy your meal
published on 30 October, 2020 at 15:13
Ingredients:
1 kg of potatoes
8 eggs
10 gr salt
5 gr pepper
50 gr parmesan
Seed oil for frying
Directions:
Cut the potatoes into cubes and fry them in a pan.
Then beat the eggs and add salt, pepper, parmesan and potatoes.
Return to the pan and cook the omelette.
Credit: Manu Food
https://www.youtube.com/watch?v=-wvLaTqk83A&ab_channel=ManuFood
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