Potato omelette: the easy recipe to enjoy your meal

published on 30 October, 2020 at 15:13

Ingredients:

1 kg of potatoes

8 eggs

10 gr salt

5 gr pepper

50 gr parmesan

Seed oil for frying

Directions:

Cut the potatoes into cubes and fry them in a pan.

Then beat the eggs and add salt, pepper, parmesan and potatoes.

Return to the pan and cook the omelette.

Credit: Manu Food https://www.youtube.com/watch?v=-wvLaTqk83A&ab_channel=ManuFood

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