Tuna and potato omelette: the dish full of taste and easy to prepare!
published on 30 August, 2022 at 14:00
The whole family will love the result!
INGREDIENTS
INGREDIENTS
6 potatoes
Vegetable oil
1/2 onion
190g of tuna in olive oil
6 eggs
Salt
Pepper
METHOD
- Cut the potatoes into small pieces. In a pan add oil and fry the onion until soft. Add the potatoes and cook until the potatoes are soft.
- In a bowl mix the tuna and eggs and add the prepared potatoes. Season with salt and pepper and mix everything well.
- Transfer the mixture to that pan and level it up. Cook for 5 minutes. Turn on another side and cook for five more minutes or until is golden.
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