Cheese churros: the savory version everyone will love

published on 28 February, 2024 at 12:28
Ingredients: 
250 ml of water
120 g of butter
1 tsp of salt 
125 g of cake flour 
40 g of grated cheese
2 eggs 
 
Directions:
1. Bring salted water to a boil. Then add butter and flour. 
2. Stir until you get a thick and even batter. 
3. Turn off the stove and stir in grated cheese. 
4. Let cool, then add eggs one at a time. 
5. Shape churros using a piping bag. 
6. Fry them in hot oil until golden. 
 
Credit/Video: Lydia in Cucina
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