Cheese churros: the savory version everyone will love

published on 28 February, 2024 at 12:28

Ingredients:

250 ml of water

120 g of butter

1 tsp of salt

125 g of cake flour

40 g of grated cheese

2 eggs

Directions:

1. Bring salted water to a boil. Then add butter and flour.

2. Stir until you get a thick and even batter.

3. Turn off the stove and stir in grated cheese.

4. Let cool, then add eggs one at a time.

5. Shape churros using a piping bag.

6. Fry them in hot oil until golden.

Credit/Video: Lydia in Cucina

https://www.youtube.com/watch?v=CMeVT2GvApU

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