Quick and easy chocolate filled donuts: everyone will love this sweet treat!

published on 5 October, 2018 at 13:00

They’ll be ready in just 5 minutes and everyone will love them!

INGREDIENTS

puff pastry
cookies
cold milk
hazelnut spread

powdered sugar

DIRECTIONS
1. Dip the cookies in the milk, then place them on top of the puff pastry sheet.
2. Add the hazelnut spread and cut out some circle using a food ring mold.
3. Brush the tops with egg wash and bake at 190°C for 20 minutes.
4. Bake at 190°C for 20 minutes.
5. Dust with powdered sugar before serving.

Cookist 1.419 video • 10 photo

47.713.994 views

0:47 Whipped butter: delicious and extra creamy
1574 VIEWS
Cookist
0:48 Cheese Naan Bread: how to make it at home in a few steps!
1175 VIEWS
Cookist
0:51 EXOTIC GANAHCE with MANGO and PASSION FRUIT: perfect for your summer desserts
38 VIEWS
Cookist
0:44 GRILLED SWORDFISH
56 VIEWS
Cookist
0:47 PISTACHIO GANACHE
289 VIEWS
Cookist
1:04 ENDLESS HOMEMADE YOGURT: you'll only need 2 INGREDIENTS
24 VIEWS
Cookist
2:10 SACHERTORTE
49 VIEWS
Cookist
2:35 TENDER BEEF STEW
133 VIEWS
Cookist
0:48 STRAWBERRY GANACHE: creamy and colorful, perfect for your desserts!
286 VIEWS
Cookist
2:49 PROTEIN PANCAKES: extra FLUFFY and perfect if you're on a DIET
258 VIEWS
Cookist
1:24 MOUSSELINE CREAM
4786 VIEWS
Cookist
0:47 CINNAMON LOAF CAKE: it tastes like AUTUMN!
201 VIEWS
Cookist
2:38 Braised beef
1221 VIEWS
Cookist
0:52 GRATINATED SHRIMPS
289 VIEWS
Cookist
0:31 No-Bake Chocolate Cornflake Clusters (Easy 15-Minute Crunchy Treat)
3718 VIEWS
Cookist
0:57 JAPANESE PANCAKES: the SECRET to make them EXTRA FLUFFY
2647 VIEWS
Cookist

)