Chocolate filled donuts: an easy treat wit a simple method!
published on 28 December, 2019 at 12:33
Super moist and fluffy, this easy recipe for baked chocolate doughnuts
is
a chocolate lover's dream!
INGREDIENTS
INGREDIENTS
For Donut butter:
125g all-purpose flour
1 tsp baking powder
Dash of salt
30g unsalted butter-melted (½ tbsp. to grease the pan and 3 tbsp for the dough)
2 ½ tbsp sugar
¼ tsp cinnamon
1 egg
¾ tsp vanilla
7 tbsp milk
For filling and topping:
220g Nutella or chocolate cream
2 tbsp unsalted butter-meted
¼ sugar or light brown sugar
1 tsp cinnamon
METHOD
- Line donut pan with plastic wrap. Transfer chocolate cream to piping. Pipe Nutella in the center of each cavity to make the ring, then place in the freezer until completely firm. Remove Nutella rings from the pan, place on a plate and store back in the freezer until ready to assemble donuts.
- In small bowl stir together flour, baking powder and salt.
- In another bowl stir together remaining melted butter and sugar. Add cinnamon, vanilla, egg and milk and whisk just to combine. Whisk in flour mixture.
- Transfer the mixture into the piping bag. Brush donut pan with melted butter. Fill donut pan with half of the batter. Take the Nutella rings from the freezer and place it on top. Cover Nutella with remaining batter.
- Preheat the oven to 175 degress. Bake about 13-15 minutes, or until golden brown and firm to touch. Coll donuts for 5 minutes in the pan then invert on a rack. In a bowl combine cinnamon and sugar. Melt butter. Brush each donut with melted butter, then dip in cinnamon-sugar mixture.
----------------------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
more
more from Food Inspiration
-
2:20 RICOTTA SEMIFREDDO: you won't be able to do without it!
0 VIEWSFood Inspiration -
2:48 MOROCCAN-STYLE COUSCOUS: a one-dish meal packed with meat and vegetables!
0 VIEWSFood Inspiration -
1:08 MILK KEFIR: the drink with beneficial properties!
6 VIEWSFood Inspiration -
1:34 PEAR JAM: the preserve with a delicate flavour!
8 VIEWSFood Inspiration -
3:21 DEEP DISH PIZZA: tall and thin like the one in Chicago!
6 VIEWSFood Inspiration -
1:28 FONDANT POTATOES: the easy and delicious side dish typical of the English tradition!
2 VIEWSFood Inspiration -
2:08 BAVARIAN CREAM: the traditional French dessert, creamy and velvety!
65 VIEWSFood Inspiration -
4:10 CHOUX CRAQUELIN: a true pastry masterpiece!
21 VIEWSFood Inspiration -
1:50 The delicious and easy to make STEWED VEGETABLES side dish!
25 VIEWSFood Inspiration -
2:54 PEACH CHARLOTTE: fresh, elegant, and no-bake!
31 VIEWSFood Inspiration -
3:55 WATERMELON CHEESECAKE: the perfect summer dessert!
138 VIEWSFood Inspiration -
1:55 MELON JAM: just a few ingredients for a sweet and fragrant preserve!
4 VIEWSFood Inspiration -
2:46 WATERMELON CUPCAKES: the perfect dessert to serve at a summer party!
266 VIEWSFood Inspiration -
3:28 FIG CRUMBLE CAKE: super tasty and easy to make!
39553 VIEWSFood Inspiration -
2:16 COFFEE GELO: the lactose-free, fresh and velvety dessert!
143 VIEWSFood Inspiration -
2:05 WATERMELON JAM
15026 VIEWSFood Inspiration















