Meat triangles: the recipe for a tasty meal to try

published on 18 November, 2023 at 12:50
Ingredients: 
10 phyllo dough sheets
2 onions 
400 g of minced meat
50 g of noodles
Fresh coriander
Spices: salt, pepper, turmeric, coriander, cinnamon
Melted butter
Cream cheese
 
Directions: 
1. Heat some oil in a large pan and stir fry chopped onion.
2. Add meat and season with all the spices. 
3. Put a lid on and cook for 10 minutes. 
4. Soak noodles in hot water for 3-4 minutes. 
5. Then chop them with scissors and mix with meat in the pan.
6. Brush phyllo dough with melted butter, fill with the meat and noodles mixture and add cheese. 
7. Now close to shape the triangles and seal using a little bit of egg white. 
8. Brush with melted butter again. 
9. Bake at 180° for 20 minutes. 
 
Credit: GOURMANDISES BY NORA
https://www.youtube.com/@gourmandisesbynora8787 
 
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