Chicken meat rolls: the original recipe to try now!

published on 15 October, 2021 at 14:53
An incredible method to make a tasty dinner in no-time!

INGREDIENTS
800g of chicken ground meat
2 tbsp of mustard
9 slices of cheese
5 slices of raw ham
Salt
Pepper
Vegetable oil

METHOD
  1. Spread the chicken ground meat evenly on a cutting board and spread mustard on top. Arrange the cheese and raw ham and wrap the meat in a loaf.
  2. From one side divide the loaf of meat with skewer sticks and cut into rolls.
  3. Arrange the rolls into the baking tray and brush them with oil, and season with salt and pepper.
  4. Bake in the oven at 180°C/356°F for 40 minutes.
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