Eggplant and potato casserole: the recipe for a complete and tasty meal

published on 29 May, 2023 at 16:31

Ingredients:

1 eggplants

Sweet paprika

Salt and pepper

Garlic powder

Olive oil

1/2 medium-sized potatoes

Garlic powder

Salt and pepper

Sweet paprika

Olive oil

350 g of minced meat (beef or veal)

1 egg

1 red onion

Fresh parsley

Salt and pepper

Coriander

Sweet paprika

Ginger (optional)

50 g of breadcrumbs

Olive oil

250-300 g of tomato sauce

150 ml of water

1 garlic clove

Half a red onion

Fresh parsley

Mozzarella or any cheese

Directions:

1. For starters cut the eggplant and season with paprika, salt, pepper, garlic and oil.

2. Then slice the potatoes and season with salt, pepper, paprika and oil.

3. Make the meatballs mixing minced meat, egg, onion, parsley, spices and breadcrumbs.

4. Also cook the sauce.

5. Now assemble everything in a baking tray.

6. Bake at 180° for 40-45 minutes.

Credit: Ricette Sfiziose

https://www.youtube.com/@RicetteSfiziose

Recipe: https://www.youtube.com/watch?v=vVIYDc813hk&ab_channel=RicetteSfiziose%F0%9F%91%A9%E2%80%8D%F0%9F%8D%B3

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