Potato fritters: the useful tip to make them crispy and tasty

published on 17 February, 2022 at 13:15

Ingredients:

2 potatoes

salt

Boiling water

2 tablespoons cornstarch

2 eggs

100 g cheese

pepper

Fry oil

Directions:

1. Cut the potatoes into julienne strips and place them in salted water for 15 minutes.

2. Dry them well and place them in a bowl, then add the starch.

3. Also add the beaten eggs, cheese and pepper.

4. Form the pancakes and fry them in a pan with hot oil.

Credit: Ricette di casa mia https://www.youtube.com/watch?v=SnIFOy8DJCE&ab_channel=RicettediCasaMia

Recipe ideas 4.361 video • 0 photo

28.514.271 views

6:10 Upside-down orange pie
790 VIEWS
Recipe ideas
9:55 How to make canapè
388 VIEWS
Recipe ideas
2:40 Puff pastry Christmas tree
794 VIEWS
Recipe ideas
3:58 Stuffed baked potatoes
688 VIEWS
Recipe ideas
5:25 Stuffed crispy eggs
478 VIEWS
Recipe ideas
3:04 Chocolate and almond
149 VIEWS
Recipe ideas
4:01 No bake Christmas log
2595 VIEWS
Recipe ideas
11:14 Coconut and chocolate cake
97 VIEWS
Recipe ideas
4:29 Coconut cookies with 4 ingredients
1003 VIEWS
Recipe ideas
5:46 Pork loin with orange
163 VIEWS
Recipe ideas
4:56 Apple and almond flour cake
510 VIEWS
Recipe ideas
9:23 Orange and chocolate Christmas log
604 VIEWS
Recipe ideas
5:17 Spinach and potatoes casserole
906 VIEWS
Recipe ideas
7:23 Christmas fluffy log
391 VIEWS
Recipe ideas
2:13 Coffee fluffy cream
2416 VIEWS
Recipe ideas
8:58 Christmas almond cookies
348 VIEWS
Recipe ideas

)