Crispy fritters: the easy recipe to make them delicious

Name: Crispy fritters: the easy recipe to make them delicious
Uploaded: 2019-11-02T08:32:51Z
Duration: PT222.212S
Channel: Food Inspiration

published on 2 November, 2019 at 09:32

INGREDIENTS

1 egg;

220 ml (7.4 fl.oz) lukewarm milk;

140 g (4.7 oz) flour;

½ tsp baking powder;

vanilla powder;

vegetable oil.

METHOD

Preheat vegetable oil to 160C/325F.
Combine flour with baking powder and vanilla powder. Add lukewarm milk and an egg. Whisk until no lumps remain.
Preheat metal potato masher in hot oil for a few seconds, shake off excess oil just leaving a little greased surface to dip into the batter.
Dip potato masher into a batter making sure no to submerge it all the way down, but just covering very bottom of the masher.
Quickly transfer potato masher into a hot oil and start shaking it lightly to release crispy fritters from the metal surface. Make sure to do it carefully and help yourself with a fork or a tip of the knife if needed.
Cook fritters in hot oil until golden on both sides. Transfer onto paper towels and serve, sprinkled with powdered sugar.

Enjoy our recipes, subscribe to Cookist: http://cooki.st/KzMh3

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Connect with Cookist:
Follow us on Facebook: https://www.facebook.com/ciaopeoplecookist/
Follow us on Instagram: https://www.instagram.com/cookist/