Potato fritters: a simple and tasty side dish!

published on 4 August, 2022 at 09:47
INGREDIENTS
1kg boiled potatoes
2 tbsp cornstarch
1 tsp salt 
1/2 tsp black pepper 
 
METHOD
  1. In a bowl mix together boiled potatoes with cornstarch, salt, and pepper.
  2. Press potato mixture with a colander, fix it with the spatula, and fry in the hot oil until golden brown.
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