Potato pie: A side dish that everyone will love
published on 25 August, 2017 at 16:18
You’ve never tasted such a tasty potato dish. This is a great side dish that is both easy to make and looks great too!INGREDIENTS
300g potatoes
olive oil, as needed
pancetta
rosemary
salt
pepper
DIRECTIONS
Cut the potatoes into very thin slices and season them with oil, salt, pepper, and rosemary. Place them vertically in a 24cm pie dish. Fry the pancetta in a pan for a couple of minutes and then put the pancetta over the potatoes. Season with more olive oil and the rosemary and bake at 180°C for 40 minutes. This easy and delicious side dish is ready to be served!
more
more from Cookist
-
1270 VIEWSCookist
-
80585 VIEWSCookist
-
63058 VIEWSCookist
-
60656 VIEWSCookist
-
1100 VIEWSCookist
-
101206 VIEWSCookist
-
39992 VIEWSCookist
-
9345 VIEWSCookist
-
33377 VIEWSCookist
-
31235 VIEWSCookist
-
69200 VIEWSCookist
-
38413 VIEWSCookist
-
82783 VIEWSCookist
-
28907 VIEWSCookist
-
24234 VIEWSCookist
-
21132 VIEWSCookist