Grated potato fritters: ready in a few minutes!

published on 2 August, 2019 at 18:52

These quick and easy potato fritters make a great side!

INGREDIENTS

500 g (1 pound) potatoes, peeled;

4 tbsp flour;

4 tbsp cheese, shredded;

1 egg;

1 small onion, chopped;

1 garlic clove, minced;

½ tsp (each) salt and chili powder;

4 tbsp vegetable oil.

METHOD

Shred peeled potatoes using largest grater you have.
Rinse potatoes and squeeze them dry.
Combine shredded potatoes with salt, chili powder, egg, cheese, flour, onion and garlic.
Heat 4 tbsp of vegetable oil over medium heat and fry fritters for about 4 minutes on each side or until golden and crispy on the outside but soft in the middle.
Serve right away with your favorite sauce.

Enjoy our recipes, subscribe to Cookist: http://cooki.st/KzMh3

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Connect with Cookist:
Follow us on Facebook: https://www.facebook.com/ciaopeoplecookist/
Follow us on Instagram: https://www.instagram.com/cookist/

Food Inspiration 6.691 video • 0 photo

107.725.527 views

)