Pumpkin dragon fruit bread: the fluffy and colorful idea to surprise your guests
published on 9 December, 2021 at 13:10
Ingredients:
1 cup mashed pumpkin
1 tsp instant dry yeast
1 egg
2 tsp sugar + 1/2 tsp salt
2 tbsp butter
1½ cups all-purpose flour
Dragon fruit dough:
3/4 cup mashed dragon fruit
1 tsp instant dry yeast
1 egg
2 tbsp butter
1/2 tsp salt
2 tsp sugar
1½ cups all-purpose flour
Directions:
1. Peel, cut and microwave the pumpkin.
2. Smash the pumpkin and mix it with yeast, egg, sugar, salt and butter.
3. Then add the flour and make a dough.
4. Smash the dragon fruit and mix it with yeast, egg, butter, salt, sugar and flour.
5. Cover the two doughs for 1 hour.
6. Assemblate the bread and cover it for 30 minutes.
7. Bake at 340°F (170°) for 30 minutes.
Credit: Ninik Becker
https://www.youtube.com/watch?v=k0RI9l_utes&t=2s&ab_channel=NinikBecker
more
more from Recipe ideas
-
632 VIEWSRecipe ideas
-
269 VIEWSRecipe ideas
-
742 VIEWSRecipe ideas
-
585 VIEWSRecipe ideas
-
416 VIEWSRecipe ideas
-
100 VIEWSRecipe ideas
-
2539 VIEWSRecipe ideas
-
66 VIEWSRecipe ideas
-
935 VIEWSRecipe ideas
-
150 VIEWSRecipe ideas
-
475 VIEWSRecipe ideas
-
576 VIEWSRecipe ideas
-
839 VIEWSRecipe ideas
-
365 VIEWSRecipe ideas
-
2343 VIEWSRecipe ideas
-
333 VIEWSRecipe ideas