Colorful cabbage soup: a creamy dish to surprise your diners!

published on 17 November, 2021 at 14:50
A delicious and magic soup to surprise everyone! 
 
INGREDIENTS
1 purple cabbage;
1 medium white onion;
30ml (2 tbsp) olive oil;
salt and pepper to taste;
1 ½l (6 cups) boiling water;
60ml (¼ cup) cream;
Lemon juice;
Baking soda.
METHOD
  1. Shred cabbage.
  2. Saute chopped onion in olive oil until translucent, add cabbage and cover with water.
  3. Cook over medium-low for 40 minutes or until soft.
  4. Season with salt and pepper to taste. Blend with cream until smooth.
  5. Pour soup into 3 bowls and dye 2 of them with lemon juice and baking soda.
  6. Serve colorful soup as shown in the video.
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