Rice and pumpkin fritters: the tasty recipe very easy to prepare

published on 8 November, 2021 at 13:53

Ingredients:

500 gr of rice for timbales

80 gr of grated Parmesan cheese

30 gr of butter

600 gr of pumpkin

100 gr of mozzarella

1 vegetable nut

3 cloves of garlic

Breading:

2 eggs

Breadcrumbs to taste

Directions:

1. Cut the pumpkin into cubes and cook in a pan with oil, salt, garlic and water.

2. Then mash the pumpkin and add it to the cooked rice.

3. Add cheese, butter and spread the mixture.

4. Let it cool and make the supplì stuffing them.

5. Pass the supplì in the eggs, breadcrumbs and fry.

Credit: Le ricette della nonna https://www.youtube.com/watch?v=7_gUTZ1ikGY&ab_channel=lericettedellanonna%2a-%2a

Recipe ideas 4.362 video • 0 photo

28.496.636 views

6:10 Upside-down orange pie
756 VIEWS
Recipe ideas
9:55 How to make canapè
366 VIEWS
Recipe ideas
2:40 Puff pastry Christmas tree
788 VIEWS
Recipe ideas
3:58 Stuffed baked potatoes
666 VIEWS
Recipe ideas
5:25 Stuffed crispy eggs
463 VIEWS
Recipe ideas
3:04 Chocolate and almond
139 VIEWS
Recipe ideas
4:01 No bake Christmas log
2584 VIEWS
Recipe ideas
11:14 Coconut and chocolate cake
91 VIEWS
Recipe ideas
4:29 Coconut cookies with 4 ingredients
982 VIEWS
Recipe ideas
5:46 Pork loin with orange
160 VIEWS
Recipe ideas
4:56 Apple and almond flour cake
499 VIEWS
Recipe ideas
9:23 Orange and chocolate Christmas log
595 VIEWS
Recipe ideas
5:17 Spinach and potatoes casserole
885 VIEWS
Recipe ideas
7:23 Christmas fluffy log
386 VIEWS
Recipe ideas
2:13 Coffee fluffy cream
2407 VIEWS
Recipe ideas
8:58 Christmas almond cookies
346 VIEWS
Recipe ideas

)