Pumpkin Parmesan: a tasty recipe that is perfect for fall!

published on 6 November, 2017 at 13:00

Tasty and easy to make!

INGREDIENTS
500g pumpkin
olive oil
salt
rosemary

ham, as needed
provola cheese, as needed
Parmesan cheese, as needed

DIRECTIONS
1. Thinly slice the pumpkin. Season with oil, salt, and rosemary. Bake at 200°C for about 20 minutes.
2. Put together the pumpkin Parmesan by starting with a layer of pumpkin, then ham (optional) and the provola cheese.
3. Top with cheese and bake at 190°C for 25 minutes.
4. Serve warm.

Cookist 1.387 video • 10 photo

47.010.505 views

0:27 CANDIED ALMONDS: you'll need only 3 INGREDIENTS to make them AT HOME!
12193 VIEWS
Cookist
0:56 SAVORY CROISSANTS: an EXTRA EASY idea for your APPETIZER!
5393 VIEWS
Cookist
0:36 ORANGE PEEL candies: EASY AND DELICIOUS 🍊
14162 VIEWS
Cookist
0:43 SOFT LIKE COTTON! You'll love these BRIOCHES
148 VIEWS
Cookist
0:33 Chocolate-covered almonds
6920 VIEWS
Cookist
0:35 Quick no-bake LOG CAKE: easy and extra tasty!
53658 VIEWS
Cookist
0:34 MENDIANT: French sweets to give as a gift to whoever you want!
7466 VIEWS
Cookist
0:35 HOT CHOCOLATE STICKS: they'll be perfect for CHRISTMAS!
68 VIEWS
Cookist
3:02 BUTTER COOKIES
2991 VIEWS
Cookist
0:23 Hot chocolate mix
9 VIEWS
Cookist
0:36 These will be the FLUFFIEST BUNS you've ever tried!
122622 VIEWS
Cookist
1:22 HEAVENLY MUFFINS
635 VIEWS
Cookist
1:08 MANDARIN CAKE
2339 VIEWS
Cookist
2:29 ARABIC BREAD: easy and PERFECT TO FILL
11352 VIEWS
Cookist
2:06 EXTRA CRISPY ONION RINGS: all the SECRETS to make them PERFECT
6831 VIEWS
Cookist
1:36 Homemade vegetable stock cube: it will be always ready to use!
16510 VIEWS
Cookist

)