Pumpkin roulade: a unique and tasty recipe!

published on 23 January, 2018 at 13:00

The pumpkin really gives it a unique and delicious flavor!

INGREDIENTS
300g pumpkin
olive oil
6 eggs
salt
pepper
100g Parmesan cheese

for the filling:
mushrooms
cheese

DIRECTIONS
1. Blend the pumpkin. Season with some olive oil and salt.
2. Beat the eggs together with salt, pepper, and Parmesan cheese. Add to the pureed pumpkin
3. Bake the filling at 180°C for 15 minutes.
4. Let it cool, then fill it with cheese, mortadella, and sautéed mushrooms.
5. Roll it up and bake at 180°C for 8 minutes.

Cookist 1.478 video • 10 photo

49.280.327 views

0:28 CHIA PUDDING: a FRESH and CREAMY BREAKFAST ready in 10 MINUTES!
18 VIEWS
Cookist
0:35 SUGAR-FREE PANCAKES: the SECRET to make them EXTRA FLUFFY!
678 VIEWS
Cookist
0:54 SPECK AND POTATO SAVOURY PIE
5818 VIEWS
Cookist
0:45 COCONUT DESSERT ready in 5 MINUTES!
4877 VIEWS
Cookist
1:25 Cheating Pasta
13462 VIEWS
Cookist
0:32 CHOCOLATE BANANAS: and EASY and REFRESHING SWEET TREAT
35 VIEWS
Cookist
0:27 HOMEMADE GUMMIES
25 VIEWS
Cookist
0:48 Lemon pound cake: easy and delicious
3487 VIEWS
Cookist
0:52 ONION TARTE TATIN
328 VIEWS
Cookist
1:48 HOMEMADE BUTTER
121668 VIEWS
Cookist
0:40 TIRAMISÙ ICE CREAM!
888 VIEWS
Cookist
0:54 ZUCCHINI FRITTERS WOW
17013 VIEWS
Cookist
1:58 THE PERFECT JAM TART
18560 VIEWS
Cookist
0:41 CLOUD BREAD
315 VIEWS
Cookist
0:32 Zucchini chips: easy and delicious
51102 VIEWS
Cookist
0:42 HOMEMADE HAZELNUT MILK
564 VIEWS
Cookist

)