Stuffed puff pastry buns: a tasty and unique dish!

published on 23 December, 2018 at 17:47

A simple, tasty and unique way of serving eggs!

INGREDIENTS
puff pastry
bacon
80g ricotta cheese
pepper
salt
1 egg

DIRECTIONS
1. Cut the puff pastry into triangles. Place the triangles next to one another to form a star.
2. Fill with ricotta cheese and bacon.
3. Fold over the ‘points’ of the star and bake at 180°C for 15 minutes.
4. Place an egg in the center of the stuffed bun.
5. Bake at 180°C for an additional 15 minutes
6. Serve hot.

Cookist 1.478 video • 10 photo

49.284.696 views

0:28 CHIA PUDDING: a FRESH and CREAMY BREAKFAST ready in 10 MINUTES!
66 VIEWS
Cookist
0:35 SUGAR-FREE PANCAKES: the SECRET to make them EXTRA FLUFFY!
903 VIEWS
Cookist
0:54 SPECK AND POTATO SAVOURY PIE
7988 VIEWS
Cookist
0:45 COCONUT DESSERT ready in 5 MINUTES!
5147 VIEWS
Cookist
1:25 Cheating Pasta
13465 VIEWS
Cookist
0:32 CHOCOLATE BANANAS: and EASY and REFRESHING SWEET TREAT
35 VIEWS
Cookist
0:27 HOMEMADE GUMMIES
25 VIEWS
Cookist
0:48 Lemon pound cake: easy and delicious
3487 VIEWS
Cookist
0:52 ONION TARTE TATIN
328 VIEWS
Cookist
1:48 HOMEMADE BUTTER
121937 VIEWS
Cookist
0:40 TIRAMISÙ ICE CREAM!
888 VIEWS
Cookist
0:54 ZUCCHINI FRITTERS WOW
17039 VIEWS
Cookist
1:58 THE PERFECT JAM TART
18589 VIEWS
Cookist
0:41 CLOUD BREAD
315 VIEWS
Cookist
0:32 Zucchini chips: easy and delicious
51139 VIEWS
Cookist
0:42 HOMEMADE HAZELNUT MILK
564 VIEWS
Cookist

)