Cabbage and potato bundles: the easy recipe for a tasty meal

published on 30 January, 2023 at 13:16
Ingredients: 
700 g of potatoes 
Salt 
1 onion 
Olive oil 
Chili pepper 
1 bell pepper
400 g of cabbage 
Cumin seeds 
Fresh parsley
2 tbsp of tomato paste 
3 eggs
3 tbsp of flour 
150 ml of water 
150 g of cheese 
Black pepper 
Breadcrumbs 
 
Directions: 
1. Finely chop the onion and fry it in a pan with some olive oil. Season with salt. 
2. Then add chopped chili pepper too. 
3. Dice the bell pepper and put it in the pan. 
4. Peel and cut the potatoes in big pieces, then boil it. 
5. Soak the cabbage leaves into hot water for 30 minutes. 
6. Mash the boiled potatoes and add cooked vegetables and grated cheese.
7. Season with pepper and chopped parsley. Mix with a spoon until well combined. 
8. Fill the cabbage leaves with the potato mix. 
9. Whisk the eggs with a fork and add flour. 
10. Dip the cabbage rolls in this batter and then coat them with bread crumbs. 
11. Fry the rolls in a pan with some olive oil until they're golden on every side. 
 
Credit/Video: Ricette di Casa Mia
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