Stuffed cabbage: everyone will love this recipe!
published on 31 October, 2020 at 10:25
We found the best way to cook cabbage!
INGREDIENTS
INGREDIENTS
550g cabbage
350g ground meat
30g green onions
30g dill
1 clove of garlic
50ml / 0.2 cup yogurt
Paprika
Dried onions
Pepper
Salt
METHOD
- Boil the cabbage for 5 minutes.
- Put chopped green onions, herbs, garlic, paprika, dried onions, salt and pepper in the ground meat. Mix. Spread the prepared ground meat between the cabbage leaves.
- Put the stuffed cabbage in a mold and brush with yogurt.
- Bake for 45 minutes at 180 ° C / 350 ° F.
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