Cabbage patties: the quick and delicious recipe!

published on 28 March, 2021 at 11:25

If you love cabbage, you should try these fritters now!

INGREDIENTS

750 g (1 medium) cabbage, shredded;

2 white onion, chopped;

2 eggs;

55g (⅓ cup) semolina;

2 garlic cloves, minced;

20g (¼ cup) chopped parsley;

1 tsp dry thyme;

1 tsp salt;

½ tsp black pepper.

METHOD

Cook shredded cabbage in salted boiling water for 7-10 minutes, drain and leave to cool down.
Saute chopped onion until slightly golden, add garlic, cook for 1 minute and remove from heat.
Mix eggs, semolina, onions, thyme, salt and pepper into the cabbage. Cover and set aside for 30 minutes.
Form patties and fry them on both sides for 3-5 minutes or until golden brown.

----------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 6.546 video • 0 photo

106.922.035 views

)