Cabbage savory cake: quick and easy to make!
published on 16 January, 2020 at 18:46
Just grate the cabbage and make in 30 minutes a delicious cake for a quick dinner!
INGREDIENTS
• Cabbage
• 1 tsp Salt
• Green onion
• 3 Eggs
• 5 tbsp Sour cream
• 3 tbsp Mayonnaise
• 1 tsp Salt
• Green onion
• 3 Eggs
• 5 tbsp Sour cream
• 3 tbsp Mayonnaise
• 2 tbsp turmeric
• 4 tbsp Flour
• 2 tbsp Cornmeal
• 10g baking powder
• Sesame seeds
• Oil
• 2 tbsp Cornmeal
• 10g baking powder
• Sesame seeds
• Oil
METHOD
- Grate the cabbage, add green onion, salt and mix.
- Mix three eggs with baking powder, mayonnaise, turmeric, sour cream, cornmeal and flour.
- Grease a circular baking sheet. Pour half of the flour mixture into the tray.
- Add the cabbage mixture.
- Pour the other half of the flour mixture on top.
- Add sesame seeds and bake for 30 minutes at 180ºC (356ºF).
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