Cabbage savory cake: quick and easy to make!

published on 16 January, 2020 at 18:46
Just grate the cabbage and make in 30 minutes a delicious cake for a quick dinner! 
 
INGREDIENTS
• Cabbage
• 1 tsp Salt
• Green onion
• 3 Eggs
• 5 tbsp Sour cream
• 3 tbsp Mayonnaise
• 2 tbsp turmeric
• 4 tbsp Flour
• 2 tbsp Cornmeal
• 10g baking powder
• Sesame seeds
• Oil
 
METHOD
  1. Grate the cabbage, add green onion, salt and mix.
  2. Mix three eggs with baking powder, mayonnaise, turmeric, sour cream, cornmeal and flour.
  3. Grease a circular baking sheet. Pour half of the flour mixture into the tray.
  4. Add the cabbage mixture.
  5. Pour the other half of the flour mixture on top.
  6. Add sesame seeds and bake for 30 minutes at 180ºC (356ºF).
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