Cabbage rolls: cheesy and crunchy, you have to try it now!
published on 13 February, 2021 at 17:00
Everyone will ask for the recipe!
INGREDIENTS
INGREDIENTS
1 cabbage
8 sausages
8 slices of mozzarella cheese
2 eggs
Breadcrumbs
Vegetable oil
1/2 tsp Salt
1/3 tsp pepper
METHOD
- Boil the cabbage for about 5-8 minutes.
- Divide the leaves from the cabbage and wrap the sausage into the mozzarella and cabbage leaf.
- Dip it into the eggs and breadcrumbs.
- Fry in hot oil until golden brown from all sides.
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