GRATIN FENNEL in the oven: CRISPY and QUICK to prepare! 😋

published on 13 November, 2024 at 18:00
INGREDIENTS
2 Fennel
Salt
Dry oregano
Dry basil
15g (2 tbsp) of parmesan
60g (1/2 cup) of breadcrumbs
Extra virgin olive oil
METHOD
1. Cut the fennel first into the half and then into the slices. Transfer to the bowl.
2. In a bowl with the fennel slices add the salt, dry oregano, dry basil, parmesan and breadcrumbs and mix with the hands.
3. Pour the fennel slices into the pan covered with parchment paper and arrange evenly.
4. Add a drizzle of extra virgin olive oil over the fennel slices and transfer to the oven. Bake at 180°C/360°F for 40 minutes.
5. Serve fennel slices on a serving dish and enjoy.
 
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:

For any content use please feel free to contact
more
foto profilo Food Inspiration 5.967 video • 0 photo
103.597.797 views

more from Food Inspiration

  1. Crispy fennel cutlets: the vegetarian dish to prepare in no time!
     Crispy fennel cutlets: the vegetarian dish to prepare in no time! 16506 • of Food Inspiration
    Crispy fennel cutlets: light and crunchy!
     Crispy fennel cutlets: light and crunchy! 28812 • of Food Inspiration
  2. Fennel Parmesan: It is too good not to try!
     Fennel Parmesan: It is too good not to try! 5361 • of Cookist
    Fennel cutlets: quick and light!
     Fennel cutlets: quick and light! 54313 • of Food Inspiration
  3. FENNEL SALAD: 3 SIMPLE and LIGHT versions! 🥗
     FENNEL SALAD: 3 SIMPLE and LIGHT versions! 🥗 4065 • of Food Inspiration
    FENNEL CORDON BLEU: fry them to make them even more stringy! 😋
     FENNEL CORDON BLEU: fry them to make them even more stringy! 😋 669 • of Food Inspiration
  4. These battered fennels are uniquely delicious: here's how to make them puffy and crunchy!
     These battered fennels are uniquely delicious: here's how to make them puffy and crunchy! 308 • of Food Inspiration
    GRATINATED SQUID: CRISPY and SUPER TASTY! 🦑
     GRATINATED SQUID: CRISPY and SUPER TASTY! 🦑 1892 • of Food Inspiration
  5. Fried fennels cutlets: an original and simple way to serve a delicious dish!
     Fried fennels cutlets: an original and simple way to serve a delicious dish! 249 • of Food Inspiration
    Creamy scallop gratin: for a perfect Christmas appetizer, quick and easy!
     Creamy scallop gratin: for a perfect Christmas appetizer, quick and easy! 269 • of Food Inspiration
  6. Try this method to make OVEN-BAKED CHICKEN! The trick for CRISPY and FLAVORFUL chicken
     Try this method to make OVEN-BAKED CHICKEN! The trick for CRISPY and FLAVORFUL chicken 36028 • of Cookist
    Potatoes au gratin: they are always welcome at lunch table!
     Potatoes au gratin: they are always welcome at lunch table! 5611 • of Food Inspiration
  7. Vegetable flan: quick and tasty to prepare in the oven!
     Vegetable flan: quick and tasty to prepare in the oven! 16468 • of Food Inspiration
    Salmon au gratin with pistachios: a quick dish full of flavour!
     Salmon au gratin with pistachios: a quick dish full of flavour! 1594 • of Food Inspiration
  8. Baked salmon with potatoes and fennel: how to give even more flavor to a light dish!
     Baked salmon with potatoes and fennel: how to give even more flavor to a light dish! 1034 • of Food Inspiration
    Gratin loin rolls: the oven-baked recipe that will satiate your appetite!
     Gratin loin rolls: the oven-baked recipe that will satiate your appetite! 90 • of Food Inspiration