Lentil patties: the tasty recipe to try at home

published on 27 February, 2024 at 15:41
Ingredients:
220 g of red lentils
Half an onion 
1 garlic clove 
1 carrot 
Fresh parsley 
1 tsp of salt 
Pepper
2 tbsp of tomato sauce
2 tbsp of evo oil 
 
Directions: 
1. Soak lentils for 2 hours. 
2. Then pour in a food processor and add garlic, onion, grated carrot, fresh parsley, salt, pepper, tomato sauce and oil. 
3. Blend into a smooth and even mixture. 
4. Shape the patties with oiled hands. 
5. Cook them in a pan with some olive oil 3 minutes each side. 
 
Credit: Delizie per te
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