Lentil patties: the tasty recipe to try at home
published on 27 February, 2024 at 15:41
Ingredients:
220 g of red lentils
Half an onion
1 garlic clove
1 carrot
Fresh parsley
1 tsp of salt
Pepper
2 tbsp of tomato sauce
2 tbsp of evo oil
Directions:
1. Soak lentils for 2 hours.
2. Then pour in a food processor and add garlic, onion, grated carrot, fresh parsley, salt, pepper, tomato sauce and oil.
3. Blend into a smooth and even mixture.
4. Shape the patties with oiled hands.
5. Cook them in a pan with some olive oil 3 minutes each side.
Credit: Delizie per te
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