Hash Brown potatoes: the easy and crispy recipe everyone will love

published on 1 December, 2023 at 13:29

Ingredients:

4 potatoes

1 onion

1 egg

Salt and pepper

Frying oil

Directions:

1. Peel and grate potatoes and onion.

2. Squeeze to get rid of excess water.

3. Season with salt and pepper, then add egg.

4. Shape the fritters and cook in a pan until golden on both sides.

Credit/Video: Lydia in Cucina

https://www.youtube.com/watch?v=1kW6WLXN4Vc

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