Hash Brown potatoes: the easy and crispy recipe everyone will love
published on 1 December, 2023 at 13:29
Ingredients:
4 potatoes
1 onion
1 egg
Salt and pepper
Frying oil
Directions:
1. Peel and grate potatoes and onion.
2. Squeeze to get rid of excess water.
3. Season with salt and pepper, then add egg.
4. Shape the fritters and cook in a pan until golden on both sides.
Credit/Video: Lydia in Cucina
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