Hazelnut pralines: the recipe to make crunchy and delicious treats

published on 4 December, 2023 at 12:04

Ingredients:

100 g of hazelnuts

150 g of vanilla wafer

150 g of hazelnut spread

100 g of milk chocolate

20 g of chopped hazelnuts (for decoration)

Directions:

1. Finely chop hazelnuts and wafers.

2. Add hazelnut spread and mix well.

3. Shape the balls and fill with a whole hazelnut in the middle.

4. Melt chocolate and add 2 tsp of chopped hazelnuts.

5. Dip pralines in this mixture, then coat with more chopped hazelnuts.

6. Refrigerate for 20 minutes.

Credit: Cooking with Larisa

https://www.youtube.com/@cookingwithlarisa

Recipe: https://www.youtube.com/watch?v=7elxQhiwWzc

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