The love praline: homemade pralines that are super easy to make!

published on 23 June, 2017 at 11:12

What better way to surprise your significant other on Valentine’s Day than with some delicious homemade chocolates?

INGREDIENTS
50g milk chocolate
1 tsp unsweetened cocoa powder
20g butter
50g ground hazelnuts
60g hazelnut cream

enough dark chocolate to cover your pralines

DIRECTIONS
Melt the milk chocolate and the butter by putting them in the microwave for a few seconds. Add the hazelnut cream and then the ground hazelnuts. Mix all the ingredients together well. Freeze the mixture for 10/15 minutes. Make some small balls with this mixture, add a hazelnut to the top of each one and freeze them again for about 30 minutes. Cover them in dark chocolate and let the chocolate set completely before giving them to your loved one.

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