1 ingredient magic crepes: light, delicious and super easy to make!

published on 16 March, 2021 at 13:23
Light, vegan, gluten-free and super delicious! Try these lentils crepes now!

INGREDIENTS
1 glass red lentils
2 glasses water
 
METHOD
1. Rinse 1 cup of the lentils under cold water, and then combine with 2 cups of water in a bowl or other container. Loosely cover and let stand, at room temperature, for at least 2 hours.
2. Blend and add salt if you want.
3. Now cook in a pan with olive oil.

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