Homemade pistachio cream to spread: super easy and delicious!

published on 8 January, 2020 at 17:22

Pistachio cream makes an awesome snack! Spread it on a toast, or cracker, or just grab a spoon and dig in!

INGREDIENTS

100ml olive oil

80g sugar

200g condensed milk

170g pistachios

METHOD
1. Microwave the pistachios for 10 minutes or boil them.
2. Let them cool, then mix with condensed milk, sugar and olive oil.
3. Blend and let it rest for 2 hours.
4. Spread over the bread.

About us:

‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:

Facebook: https://www.facebook.com/ciaopeoplecookist/

Instagram: https://www.instagram.com/cookist

Try also this recipe:

Cookist 1.404 video • 10 photo

47.405.999 views

0:57 JAPANESE PANCAKES: the SECRET to make them EXTRA FLUFFY
1575 VIEWS
Cookist
1:05 SALT BREAD SHIO PAN: they're so CRUNCHY and full of BUTTER!
170 VIEWS
Cookist
0:35 You'll love this 2 INGREDIENTS CAKE!
3387 VIEWS
Cookist
1:22 12-TABLESPOON CAKE
28721 VIEWS
Cookist
1:02 ITALIAN BAKED EGGS (ENG)
5 VIEWS
Cookist
4:23 BOLOGNESE ragù: how to perfectly make this TRADITIONAL ITALIAN RECIPE
0 VIEWS
Cookist
0:48 Swirls with custard and raisins: SOFT and super DELICIOUS brioches!
200 VIEWS
Cookist
0:34 QUICK and FLUFFY LEMON FRITTERS! Ready in a FEW MINUTES
29078 VIEWS
Cookist
0:44 Let's make the CRAMIQUE at HOME: the famous GIANT CHOCOLATE CHIP BRIOCHE
7558 VIEWS
Cookist
0:49 THROAT SWEETS with HONEY and GINGER
828 VIEWS
Cookist
0:30 CHIA SEEDS CHEESECAKE! a LIGHT and DELICIOUS idea for your BREAKFAST!
32729 VIEWS
Cookist
4:02 All the TIPS for a PERFECT STEAK: extra TENDER and JUICY
2306 VIEWS
Cookist
1:29 Extra SOFT MEATBALLS: EASY and LIGHT, you WON'T have to FRY THEM!
7402 VIEWS
Cookist
0:37 How to reuse LEFTOVER EGG WHITES and make a DELICIOUS bundt cake 🍰
28550 VIEWS
Cookist
0:17 We tried the VIRAL JAPANESE CHEESECAKE
25431 VIEWS
Cookist
0:31 Use THIS MIX to LEVEL UP YOUR RECIPES! Try the italian SOFFRITTO and store it ALL YEAR LONG
24614 VIEWS
Cookist

)