Homemade ice cream cones: crunchy and full of flavor!
published on 27 June, 2018 at 13:00
They are tastier than store-bought, this is a quick recipe to make some delicious homemade ice cream cones!
INGREDIENTS
2 eggs
salt
vanilla extract
120g sugar
30g butter
50ml milk
130g flour
2 eggs
salt
vanilla extract
120g sugar
30g butter
50ml milk
130g flour
dark chocolate
chopped almonds
chopped almonds
DIRECTIONS
1. Beat together the eggs, salt and vanilla extract. Mix in the sugar, butter, milk, and flour.
2. Once you’ve obtained a smooth batter, pour one spoonful of it onto a hot pan.
3. Spread it out to make a large wafer and cook each side for about 4 minutes.
4. Roll it up to form the cone as soon as you remove it from the pan.
5. Once the cone has set, garnish it with chocolate and chopped almonds.
1. Beat together the eggs, salt and vanilla extract. Mix in the sugar, butter, milk, and flour.
2. Once you’ve obtained a smooth batter, pour one spoonful of it onto a hot pan.
3. Spread it out to make a large wafer and cook each side for about 4 minutes.
4. Roll it up to form the cone as soon as you remove it from the pan.
5. Once the cone has set, garnish it with chocolate and chopped almonds.
more
more from Cookist
-
53 VIEWSCookist
-
2534 VIEWSCookist
-
58212 VIEWSCookist
-
2422 VIEWSCookist
-
283 VIEWSCookist
-
1209 VIEWSCookist
-
5429 VIEWSCookist
-
3295 VIEWSCookist
-
31510 VIEWSCookist
-
2121 VIEWSCookist
-
2444 VIEWSCookist
-
24966 VIEWSCookist
-
133 VIEWSCookist
-
896 VIEWSCookist
-
7224 VIEWSCookist
-
2471 VIEWSCookist