Ice cream cone cakes: a unique idea that your kids will love!

published on 20 October, 2020 at 15:11

Pour the batter into the ice cream cones and the result will be awesome!

INGREDIENTS

2 eggs

200g (1 cup) sugar

120ml (1/2 cup) milk

40g butter

10g vanilla sugar

10g baking powder

125g (1 cup) flour (all purpose)

Salt

Chocolate

METHOD

Beat egg whites with salt. Add ½ cup sugar and continue whisking until peaks.
Mix egg yolks with ½ cup sugar and beat. Add milk, butter, vanilla sugar, flour, baking powder. Beat with a mixer. Add whipped egg whites and stir with a spatula.
Place parchment paper in ice cream cones and fill with dough.
Bake for 30 minutes at 180°C / 350°F. Pour the finished cones with melted chocolate.

-------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 6.440 video • 0 photo

106.158.694 views

)