French toast roll-ups

French toast roll-ups

published on 31 October, 2024 at 11:15
INGREDIENTS 
sandwich bread
1 egg
100ml milk
40g sugar
cinnamon

nutella

METHOD
1.Trim the crusts from each slice of bread.
2. Roll one slice out to about 1/8-inch thickness with a rolling pin.
3.Spread each slice of bread with a thin layer of nutella and roll up tightly.
4. Dip each roll one at a time in the egg mixture.
5. Dip them into the cinnamon and sugar mixture.
6. Place the roll ups into the air fryer basket and cook for 5 minutes.
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