Pork roll-ups: a tasty dinner idea!

published on 21 May, 2018 at 13:00

Roll up the slices of pork. You have to try this recipe!

INGREDIENTS
5 slices of pork loin
salt
pepper
arugula
slices of provola cheese

breadcrumbs
olive oil

DIRECTIONS
1. Flatten the slices of pork and fill them with the arugula and provola cheese
2. Slice the roll and slide the roll-ups onto a skewer.
3. Cover them with breadcrumbs and add drizzle some olive oil over them.
4. Bake at 180°C for 30 minutes.

Cookist 1.502 video • 10 photo

49.623.370 views

1:27 EXTRA SOFT BRIOCHE BREAD: let's make the perfect CHALLAH
29 VIEWS
Cookist
1:44 BABAGANOUSH: once you try it, you can't go back!
272 VIEWS
Cookist
1:19 The TRICK to make the SOFTEST MEATBALLS EVER! Extra tasty and FULL OF SAUCE
926 VIEWS
Cookist
1:29 GRILLED MUSHROOMS
20105 VIEWS
Cookist
0:45 SAVORY FRENCH TOAST: a TASTY and CHEESY idea to LEVEL UP your sandwich!
3169 VIEWS
Cookist
0:45 crispy CUTLET WITH NO MEAT!
10277 VIEWS
Cookist
0:51 CREAMY PUMPKIN PESTO in a FEW STEPS: perfect for PASTA or APPETIZERS
4430 VIEWS
Cookist
0:51 FAKE CHICKEN LEGS: extra CRUNCHY and with a SURPRISING FILLING!
8 VIEWS
Cookist
0:27 BAKED JAM
7769 VIEWS
Cookist
1:48 RICOTTA AND SOUR CHERRY TART
50873 VIEWS
Cookist
1:04 MUG CAKE
460 VIEWS
Cookist
0:43 GREEN SAUCE
0 VIEWS
Cookist
0:48 Eggplant sticks: easy and delicious!
153 VIEWS
Cookist
0:40 crunchy and tasty TOMATO CRACKERS
1376 VIEWS
Cookist
0:37 TAHINI AND SOY SAUCE
3 VIEWS
Cookist
0:49 MEAT AND TORTILLA SKEWERS: quick, easy and delicious!
974 VIEWS
Cookist

)