Pork roll-ups: a tasty dinner idea!
published on 21 May, 2018 at 13:00
Roll up the slices of pork. You have to try this recipe!
INGREDIENTS
5 slices of pork loin
salt
pepper
arugula
slices of provola cheese
5 slices of pork loin
salt
pepper
arugula
slices of provola cheese
breadcrumbs
olive oil
olive oil
DIRECTIONS
1. Flatten the slices of pork and fill them with the arugula and provola cheese
2. Slice the roll and slide the roll-ups onto a skewer.
3. Cover them with breadcrumbs and add drizzle some olive oil over them.
4. Bake at 180°C for 30 minutes.
1. Flatten the slices of pork and fill them with the arugula and provola cheese
2. Slice the roll and slide the roll-ups onto a skewer.
3. Cover them with breadcrumbs and add drizzle some olive oil over them.
4. Bake at 180°C for 30 minutes.
more
more from Cookist
-
219 VIEWSCookist
-
59270 VIEWSCookist
-
48730 VIEWSCookist
-
48557 VIEWSCookist
-
37161 VIEWSCookist
-
29624 VIEWSCookist
-
13955 VIEWSCookist
-
50458 VIEWSCookist
-
58340 VIEWSCookist
-
43117 VIEWSCookist
-
22118 VIEWSCookist
-
94971 VIEWSCookist
-
54596 VIEWSCookist
-
24473 VIEWSCookist
-
101939 VIEWSCookist
-
46664 VIEWSCookist