Potato and bacon meatballs: how to prepare this amazing recipe
published on 5 October, 2022 at 15:39
Ingredients:
Potatoes 4
salt
Mozzarella 125 g
black pepper
Parsley
Spring onion
Parmesan 50 g
Black olives 100 g
Olive oil
Smoked bacon (thin slices) 300 g
Cheese 100 g
Directions:
1. First boil the potatoes and mash them.
2. Then mix them with mozzarella, salt, pepper, parsley, spring onion and parmesan.
3. Brush some oil into the mold and assemble the meatloaf.
4. Bake at 200 ° for 15 minutes.
Credit: Ricette di casa mia
https://www.youtube.com/watch?v=Z0H3n1QgWso&ab_channel=RicettediCasaMia
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