Lemon meatballs: the juiciest meatballs ever !

published on 19 July, 2019 at 12:21

Creamy and simple delicious, pour the lemon juice over the meatballs and try an amazing recipe!

INGREDIENTS

ground beef

ground chicken

salt

pepper

lemon zest

lemon juice

basil

1 egg

parmesan

breadcrumb

METHOD
1. Mix the meat with salt, pepper, lemon zest and parsley.
2. Make your meatballs and pour them in the flour.
3. Cook in a pan for 10 minutes, then add lemon zest and lemon juice.
4. Cook for other 10 minutes, then serve hot!

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