Spaghetti with meatballs: a tasty combination that everyone will love!
published on 30 January, 2018 at 13:00
Spaghetti and meatballs are often served together in the United States, and it’s actually a really great dish.INGREDIENTS
for the meatballs:
400g ground beef
50g Parmesan cheese
2 slices of bread, crumb only
1 egg
salt
pepper
parsley
vegetable oil, as needed
400g tomato puree
salt
basil
400g spaghetti
DIRECTIONS
1. Mix together the ground beef, Parmesan cheese, bread, parsley, egg, salt, and pepper. Mix the ingredients together well and then make the meatballs. Cover them with flour and brown them in hot vegetable oil.
2. Prepare the sauce by sautéing the garlic and onion in some olive oil. Pour in the tomato puree, add some basil and let it cook for 15 minutes. Add the meatballs and continue cooking.
3. Cook the pasta, strain it and add it to the sauce.
4. Serve each plate of spaghetti with two meatballs.
more
more from Cookist
-
20364 VIEWSCookist
-
57699 VIEWSCookist
-
72776 VIEWSCookist
-
69728 VIEWSCookist
-
19933 VIEWSCookist
-
51871 VIEWSCookist
-
49263 VIEWSCookist
-
54506 VIEWSCookist
-
35059 VIEWSCookist
-
48520 VIEWSCookist
-
31004 VIEWSCookist
-
74268 VIEWSCookist
-
52353 VIEWSCookist
-
45391 VIEWSCookist
-
74744 VIEWSCookist
-
132475 VIEWSCookist