Veggie burger: the easy recipe to prepare this amazing meal

published on 20 January, 2021 at 13:59

Ingredients:

2 bell peppers

2 carrots

2 zucchini

2 eggs

1 onion

8 tbsps of breadcrumbs

Parmesan cheese and salt

Directions:

Cut the veggies and boil them in hot water with salt.

Then mix the veggies with eggs, onion, breadcrumbs, parmesan and salt. Make the burger and pass them into beaten eggs and breadcrumbs. Bake at 440°F/220° for about 20 minutes.

Credit: Claudiafoodblogger https://www.youtube.com/watch?v=ss_hXLkOyW0&ab_channel=Claudiafoodblogger

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