Burger tips: a simple idea to make burgers juicy and flavorful!
published on 19 September, 2021 at 19:03
An easy hack to make a juicy burger!
INGREDIENTS
200g (0.9 cup) melted butter
Chopped parsley and rosemary
Burgers
Burger buns
Tomatoes
Lettuce
METHOD
INGREDIENTS
200g (0.9 cup) melted butter
Chopped parsley and rosemary
Burgers
Burger buns
Tomatoes
Lettuce
METHOD
- In a freezing mold pour melted butter. Add chopped parsley and rosemary. Freeze for 2 hours.
- In a pan put the burgers and add butter on top to melt.
- Flip it and then place in a bun with burger sauce, tomatoes, and lettuce. Serve.
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