Phyllo dough fried bites: the simple preparation to enjoy with your family

published on 18 August, 2020 at 16:10
Ingredients:
1 egg
Phyllo dough
Fry oil
 
Directions:
Beat the egg and brush it on the phyllo dough.
Roll up and shape your gnocchi. Fry them in hot oil and serve with cold cuts and cheese.
 
 
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