Stuffed potato patties: the recipe for a tasty meal to try

published on 20 January, 2024 at 13:04
Ingredients: 
600 g of potatoes 
1 eggplant
Olive oil 
1 garlic clove
80 g of tomato sauce
Fresh parsley 
50 g of grated cheese
Salt and pepper 
100 g of flour 
100 g mozzarella cheese
Seeds oil 
 
Directions: 
1. Cut potatoes in pieces and boil them in salted water. 
2. Cut eggplant in small pieces and fry in a pan with olive oil and garlic. 
3. Add tomato sauce, parsley and grated cheese.
4. Season with salt and pepper and let cool. 
5. Mash potatoes and mix them with flour, salt and pepper. 
6. Shape the patties and stuff with the eggplant mixture and mozzarella cheese. 
7. Fry the patties in a pan with hot oil until golden on both sides. 
 
Credit: Ricette Sfiziose
 
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