Mushroom tarts: the quick and tasty Holiday appetizer

published on 11 December, 2023 at 12:16
Ingredients: 
Bread (1 baguette) 
600 g of mushrooms 
2 garlic cloves
1 red onion 
Olive oil 
Salt and pepper
Sweet paprika
Dried oregano
Cream cheese
Chives 
 
Directions: 
1. For starters, slice the bread and toast it in a pan with some olive oil. 
2. Cook mushrooms with onion and spices. 
3. Spread cheese on top of each bread slices and add mushrooms on top. 
4. Add chopped parsley and serve. 
 
Credit: Ricette Sfiziose
 
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