Pizza mushrooms
published on 24 May, 2018 at 10:42
Ingredients:
4 portobello mushrooms, stem removed;
3 tbsp olive oil;
1 cup pizza sauce;
2 cups mozzarella, shredded;
¼ cup pepperoni, sliced;
salt and pepper;
chili flakes, thyme for serving.
3 tbsp olive oil;
1 cup pizza sauce;
2 cups mozzarella, shredded;
¼ cup pepperoni, sliced;
salt and pepper;
chili flakes, thyme for serving.
Instructions
Preheat your oven to 200C/400F.
Brush each mushroom cap with oil, sprinkle with salt and pepper on both sides.
Fill each mushroom with sauce, sprinkle cheese on top and place pepperoni slices.
Bake for 10-15 minutes. Add thyme and chili flakes before serving.
Brush each mushroom cap with oil, sprinkle with salt and pepper on both sides.
Fill each mushroom with sauce, sprinkle cheese on top and place pepperoni slices.
Bake for 10-15 minutes. Add thyme and chili flakes before serving.
more
more from Food Inspiration
-
452 VIEWSFood Inspiration
-
2260 VIEWSFood Inspiration
-
322 VIEWSFood Inspiration
-
119 VIEWSFood Inspiration
-
1375 VIEWSFood Inspiration
-
5473 VIEWSFood Inspiration
-
401 VIEWSFood Inspiration
-
8032 VIEWSFood Inspiration
-
8 VIEWSFood Inspiration
-
4 VIEWSFood Inspiration
-
5 VIEWSFood Inspiration
-
435 VIEWSFood Inspiration
-
964 VIEWSFood Inspiration
-
10409 VIEWSFood Inspiration
-
1162 VIEWSFood Inspiration
-
325 VIEWSFood Inspiration