Puff pastry candies: perfect for a nice and quick appetizer!
published on 16 January, 2022 at 08:30
A tasty and super easy appetizer ready in a few minutes!
INGREDIENTS
INGREDIENTS
Puff pastry
Mini sausages
1 egg yolk
Sesame seed
METHOD
- Roll mini sausages into puff pastry. Twist the ends and make like caramels.
- Arrange on a baking sheet.
- Coat with egg yolk and sprinkle with sesame seeds.
- Bake at 360°F/180°C for 15 minutes. Serve.
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