Coconut and cherries chocolates: the delicious recipe to try

published on 6 December, 2023 at 12:30
Ingredients: 
20-25 pitted cherries 
180 g of coconut flour
5-6 tbsp of coconut oil 
1 tbsp of vanilla essence 
4 tbsp of maple syrup 
200 g of dark chocolate
 
Directions:
1. Mix coconut flour, coconut oil, vanilla essence and maple syrup in a bowl. 
2. Shape into little balls and fill with cherries. 
3. Refrigerate for 30 minutes. 
4. Dissolve chocolate and coat the balls. 
5. Let cool completely and serve. 
 
Credit: Rainbow Dish 
 
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