Coconut and cherries chocolates: the delicious recipe to try
published on 6 December, 2023 at 12:30
Ingredients:
20-25 pitted cherries
180 g of coconut flour
5-6 tbsp of coconut oil
1 tbsp of vanilla essence
4 tbsp of maple syrup
200 g of dark chocolate
Directions:
1. Mix coconut flour, coconut oil, vanilla essence and maple syrup in a bowl.
2. Shape into little balls and fill with cherries.
3. Refrigerate for 30 minutes.
4. Dissolve chocolate and coat the balls.
5. Let cool completely and serve.
Credit: Rainbow Dish
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